Dei Giari
Moscato d'Asti D.O.C.G.

moscato d'asti docg - dei giari

In all writings of Piedmontese oenology regarding the moscato grape, two important areas for its production are mentioned: Canelli and Strevi. Cascina Mezzane is situated on the border between the boroughs of Ricaldone and Strevi, where in the Giari vineyard this aromatic grape is at its very best, creating an excellent moscato


Variety: 100% white Moscato Canelli
Alc. Vol: 5,5% vol
Production area: Cascina Rocche, Ricaldone, AT
Esposition: South
Altitude: between 320 and 400 mt a.s.l
Soil: clay and calcareous


The grapes are gently pressed, and after that, the juice is stored in conditioned steel tanks, at 3°C. The alcoholic fermentation takes about a month, and it allows the fine bubbles give off and the achievement of 5,5°. After the bottling, to obtain the fullness of colors and flavors, the bottles are left in a place with controlled temperature for about a month

Tasting notes &food pairings

Great reachness and scented, the mouth is wonderfully wrapped by a slight taste of honey and sage, and the whole is supported by a fine perlage. To be stored in a cool place and protected from the light.
Excellent with the typical desserts of the italian tradition, it can easly match also with spicy foods and aged cheeses. Served at 6° C.

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pasticceri e pasticcerie 2014 gambero rosso

Gambero Rosso

Gambero Rosso has placed our Moscato dei Giari among the wines to pair with delicious dessert in the guide "Confectioners & amp; Pastries 2014"